Located in Boston's Leather District near South Station, SJ's is Chef Sarah Wade's most elevated concept yet — the third restaurant in her beloved portfolio alongside Stillwater and Sloane's. Named for the initials of Sarah and her husband James, this 102-seat bistro brings French and Italian technique to a playful, globally-inspired menu, from uni butter cacio e pepe to wagyu steak frites. With striking Art Deco blue-and-gold décor, a long marble bar, a private dining room, and a three-season covered patio, SJ's is ideal for elevated celebrations and gatherings of every kind.

• Private Room - Standing:30 / Seated: 24

• Patio - Standing: 50 / Seated: 40

• Bar - Standing: 50 / Seated: 22

• Bar Nook - Standing: 40

• Main Dining Room - Standing: 60 /Seated: 50

• Full Buyout - Standing: 120 / Seated: 102